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Salar Dry Flaky Salmon

Gold Great Taste award winning Salar flaky dry smoked salmon is uniquely different with a delicious taste experience and a firm and flaky texture. It is just a perfect for a starter or main course whatever the occasion.

Produced by the Salar Smokery (one of Rick Stein’s food heroes) on the shore of beautiful Loch Carnan on the Hebridean island of South Uist, this salmon is smoked over oak chippings for a unique and wonderful flavour.

Available in chilled vacuum packs, priced according to weight. Quite simply the best hot smoked salmon you will ever taste!

Salar Salmon

Salar Salmon meal



Contact us at info@kendallsofearlsdon.com  or call us on 07906 174 601

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